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Groucho
07-02-2008, 07:03 AM
Last year, we organized a potluck dinner with burgers, brats, salad, veggies, deserts, fruit and the like.

I would like to know if anyone has any ideas about doing something similar this year. Ideas could range from another Bar-B-Que style potluck, to dutch oven cooking to whatever.

I would like to ask for discussion about having the club pick up the tab for meats, if it works out well that way. Then everyone would just have to bring some sort of appetizer (chips n dip, guacamole, hot wings), side dish (baked beans, corn on the cob, veggie, bread) or dessert (pies, cakes cookies) for 10-12 people.


The poll closes tomorrow, but I'd like to get something for the meeting tonight, so vote!

Groucho
07-02-2008, 03:10 PM
Doing the same as the Ouray trip last year?

We had everyone bring their own meat (entree) and a side dish to share. That worked out great, too.

Anyone?

farnhamstj
07-07-2008, 08:38 PM
I like byom and share a sides. We'll do twice baked potatos and a cobler. Was anything? decided at the meeting?