Originally Posted by nakman
I have 2 stoves and 2 grills, available to take if necessary. I'm all for the group meal on Monday night, and think that beyond basic cooking appliances that's about as far as we need to get, can't we discuss the rest of the meals on Monday night then stock up in Reno on Tuesday?
Not everyone is gonna be in the caravan and Wendover. I do plan to stock up in route, no way I'm leaving Denver with 11 days worth of food. But it would be nice to have some idea of what to pre-make and what to shop for along the way.
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